Private dining, weddings & special occasions
From intimate gatherings to large celebrations, The Shepherd & Dog offers the perfect setting for life’s special moments.
With our spacious marquee, bespoke menus and dedicated team, we create seamless events tailored to you.
Your perfect event starts here…
Marquee for up to 100 guests
Suitable for all Events
Bespoke Menus available
Homemade Classics
All our dishes are made from scratch using traditional recipes passed down through generations.
Seasonal menu
Our menu changes with the seasons to make the most of the freshest local produce.
Farm to Fork
We work directly with local butchers to bring the finest ingredients to your plate.
Fresh & High Quality
OUR FOOD PHILOSOPHY
The Shepherd & Dog is the passion project of owner Rebecca Bailey, who trained as a chef at Leith’s of London culinary school before building a career in private catering. In 2019, Rebecca took the leap and bought the pub bringing her culinary expertise and love of great food to the heart of Crays Hill.
Alongside Rebecca in the kitchen is Head Chef Carlo Mason, who brings over 36 years of experience to every plate. Trained in Michelin star kitchens, Carlo shares the same philosophy: fresh, high quality food crafted with care and served with pride. Together, they ensure every dish at The Shepherd & Dog is something to savour.
Come & Find Us
Visit THE SHEPHERD & DOG
We’d love to welcome you. Whether you’re joining us for a relaxed lunch, a family dinner, or a special occasion, our doors are always open. The Shepherd & Dog, London Road, Crays Hill, CM11 2XY7
